Australian Eatwell PTY LTD


Recipes


Ingredients

½ small red capsicum cut into pieces
250g sweet potato peeled and cut into 3cm pieces
1 small red onion, peeled and cut into quarters
1 medium zucchini, cut into pieces
Olive oil for drizzling
Cracked black pepper
1 x 250g packet Tomato, Onion and Basil Quinoa
2 tablespoons Italian balsamic dressing
Fresh basil leaves for garnish
Prep
10 minutes
Cook
20 minutes
Serves
2