Australian Eatwell PTY LTD


Recipes


Ingredients

1 x 250g packet Tri-Colour Quinoa
10 baby vine tomatoes, halved
½ cucumber cut into thin strips
1 medium carrot, peeled and cut into strips
2 radishes, very finely sliced
2 tablespoons French dressing
Fresh baby parsley leaves for garnish
Prep
10 minutes
Cook
Not required
Serves
2